This pie is made fresh in the co-op bakery using fresh, whole ingredients - organic maple syrup, organic heavy cream, Organic pastured eggs from Stueve, organic coconut sugar, organic pumpkin pie spice, vanilla extract, sea salt, and a mix of local pumpkins from Pioneer Farms (Fallon, NV) and Organic Pumpkins from Veritable Vegetable. Contains dairy, eggs, and gluten. It is 9 inches in diameter and has roughly 8 slices.
All pies will be available for pick-up at the co-op from 7:30am on Tuesday November 21st and goes until November 23rd when we close the store at 3pm.