This pie is made fresh in the co-op bakery using fresh, whole ingredients - local pumpkins from Alanis Farm (Fallon, NV), organic maple syrup, organic cashews, organic coconut sugar, organic pumpkin pie spice, vanilla extract, sea salt, and a Gluten-Free Wholly Wholesome Pie Shell. This pie is vegan (no soy; organic cashews are our main filler) and contains nuts. It is 9 inches in diameter and has roughly eight slices.
Pie pickup begins at 7:30 am on Tuesday, November 24th and goes until Thursday, November 26th at 3:00 pm.
The instructions sent in your email are very important and will guide you through the process of how & when to pick up your items.
OPEN DAILY 7:30AM — 9PM
OPEN DAILY 7:30AM — 9PM
OPEN DAILY 7:30AM — 9PM
OPEN DAILY 7:30AM — 9PM
