Kennedy Ranch is a fourth-generation ranch located in Lamoille, Nevada that raises ultra premium grass-finished beef and pastured poultry using principles of sustainable agriculture. Sue Kennedy and her husband Ken Hirst are the owners of the ranch. “It is our goal to create a ranch that is sustainable from an environmental, financial, and spiritual perspective. We want to be leaders and servants in our community while carving out time to experience joy in our lives.”

Kennedy Ranch is run by family and friends. We believe that people can do good by eating well, and that it's important for people to know where their food comes from.  We welcome visitors to come to our place, to meet the critters and to see how sustainable ranching can save the earth, one great meal at a time